Biodynamic, Minimal Intervention
Varietal: Grüner Veltliner
Origin: Burgenland, Austria

Whats More to say about this well written producer? Well, heres the short version: Wine people, natural wine, love, family, iconic labels, delicious and emotive wine. Ahhhh, job done.

Hand harvested from a 60-year-old plot over limestone and slate, fermented on skins for 2 days then pressed off and being laid to rest for 2 years in 500L barrels. Elegant but powerful, magical drinkability but with astounding complexity every sip. Ethereal wine here.