Biodynamic, Minimal intervention
Varietal: Petit Manseng, Gros Manseng
Origin: Jurançon, France

A former professional fencer, Jean-Baptiste Semmartin gave it up to study winemaking. Ending up in Burgundy with legendary Emmanuel Giboulot, he yearned for his home in the SouthWest of France. Described by the American writer Jon Bonne as 'Electric Lusciousness' . The wines are dry styled wines full of energy